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Where to start off in culinary ?

Where to start off to build an image for culinary? Fast food, restaurants?

culinary
Thank you comment icon The best way to start in the kitchen is to enjoy what you are going to do and become familiar with the kitchen utensils. This way it will be much easier. Eduardo Esteban Barroso Barzallo
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chef Jeamesha’s Answer

Hello, I would suggest start in a sit down resturant if possible. If not, go with a chain casual resturant. Make fast food your last option if possible.
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John’s Answer

You will need more skills and technique to work in a restaurant than in fast food but you will also learn more and when you speak of "image" and "reputation" you can also become more valuable with experience from experiences in working in restaurant kitchens as opposed to fast food which have a great deal of repetitive actions and systems to actually do the preparation and cooking.
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Paul’s Answer

Stay away from fast food places. They are only there to produce methodical means of food. There is no experience in this field that will train you for actual food service
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Rebecca’s Answer

Thank you for your question. I am glad to hear that you have interest in culinary careers. There are many careers in culinary business and different cuisine as well
Below are my suggestions:
1. There are many careers in culinary business, eg chef, restaurants manager, merchandiser, marketing, etc. You can find out more and determine what you have interest
2. Attend Hospitality Management courses and general management courses
3. Explore courses in famous culinary school eg Le Cordon Bleu, etc
4..Work in the industry some time after graduation to understand the business model and establish people network
5. Consider to start the business in small scale first
Hope this helps! Good Luck!
May Almighty God bless you!
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