what would be a great major in college for someone who wants to enter the baking life?

Hi Shakeith! This is a tough one. If you are serious about become a chef, pastry chef or baker, I would go to culinary school. But if you want to keep your options open, I would attend college and major in something like business or communications. If you do something like this, then go to culinary school, you will have all the tools you need to go in any direction you want. Getting your Bachelor's degree can help you down the line if you ever want to open your own restaurant or bakery. I would also suggest getting a part time job working at a bakery even if it is just in the front of the house. Being in the environment give you a good idea if it is something you can see yourself doing long term. I hope this helps and good luck!!