Irina
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Honolulu, Hawaii
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Irina
Dec 03, 2019
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What does a typical day look like as a Chef? What may be some negative things that I might come across choosing to be a Chef? Would I be able to make a living off of being a Chef only and not having to really struggle?
I am 16 considering doing advanced training from Job Corps in San Francisco after I get my 2 years done in the Hawaii Job Corps Waimanalo (Oahu). Then maybe either come back to Hawai'i or some where on the mainland. I would like to become a chef.
#chef #cooking #culinary-arts #business #travel
Honolulu, Hawaii