Saint John, Indiana
What do you do to stay sufficient?
What do you do to improve or stay "sharp" on your craft besides conducting service routines?
Did you learn any valuable lessons?
Is there anything that you learned from work that you now apply to your everyday life?
Is being a marine engineer something that takes hard work, or do you have to be good right from the start?
I want to become a marine engineer but I don't think I have the skills. I just don't think I'm smart enough, but I'm eager to learn.
What are the Do's and Don'ts of Culinary?
I would appreciate some tips from experienced cooks that would be useful in the field or good information to know.
How far will culinary take me in 10+ years ?
Culinary is a promising career, but I'm on the rocks about how long to stick with this career, even when times are moving ahead. Please leave down your own experiences below, as it will help me get a sense of what to expect.
Are you happy with the field in construction that you chose?
i asked because i want to know the emotional impact this career might have on me.
Can Culinary put me in other careers?
Using connections, can culinary put me onto different career pathways?
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