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What degree do i need to become a chef?

I am currently studying the career path of culinary arts and I would like the know the educational requirements.

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Philippe’s Answer

Firstly, you do not necessarily need a degree in culinary arts to begin your journey in the culinary world. Instead, I recommend starting by working in a restaurant and learning the craft on the job. However, attending a culinary program can also be beneficial in providing a strong foundation and kickstarting your career.

It is essential to start from the bottom and apply for an entry-level position in a restaurant, allowing you to gain practical knowledge and experience while working alongside seasoned professionals. This will also help you understand what type of professional cooking experience you are looking for, whether it is to become a chef in a Michelin-starred restaurant or work in high-turn fine dining.

In addition to honing your culinary skills, I also suggest obtaining a degree or certification in business administration. Being a chef is not just about cooking; it is also about financial and business execution. Having a solid foundation in business administration will provide you with the tools necessary to excel in the culinary industry.

Hope this helps.

Philippe recommends the following next steps:

Find work in a kitchen
Study a business admin
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Benjamin’s Answer

After culinary school you will have a degree in culinary, you will then need to get a food handler’s license. I’m not sure about California but people in New York like to see a “Serve Safe” certificate
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