4 answers
4 answers
Updated
Paul’s Answer
You will have to pay your dues. You need talent, but mostly experience. Take a job at a nice restaurant and do work that you think is below your talent and excel at it. Then once you prove you can do it has to be moved up and keeps running the ladder eventually you will make it if you stay with it. It takes patience and timing.
Thank you, Paul!
Anais
Updated
Isabel’s Answer
Hello Anais!
To capture the attention of top-notch restaurants in Detroit, delve into a comprehensive research of local gourmet dining places. Check out their websites for any job vacancies. Make the most of local food festivals or industry gatherings to establish connections. Introduce yourself to restaurant managers and make your presence known.
Craft a professional resume that highlights all your relevant experience. Don't worry if it's not directly related to fine dining, every bit of experience counts!
Take the initiative to visit restaurants personally during off-peak hours. This will give you an opportunity to inquire about job prospects and show your keen interest.
Stay updated with local restaurant job boards and social media pages for any new openings.
Moreover, think about joining hospitality groups or forums. This will help you connect with industry experts who can provide valuable leads and recommendations.
Remember, every step you take brings you closer to your goal. Keep pushing forward, and soon enough, you'll find yourself in the heart of Detroit's fine dining scene!
To capture the attention of top-notch restaurants in Detroit, delve into a comprehensive research of local gourmet dining places. Check out their websites for any job vacancies. Make the most of local food festivals or industry gatherings to establish connections. Introduce yourself to restaurant managers and make your presence known.
Craft a professional resume that highlights all your relevant experience. Don't worry if it's not directly related to fine dining, every bit of experience counts!
Take the initiative to visit restaurants personally during off-peak hours. This will give you an opportunity to inquire about job prospects and show your keen interest.
Stay updated with local restaurant job boards and social media pages for any new openings.
Moreover, think about joining hospitality groups or forums. This will help you connect with industry experts who can provide valuable leads and recommendations.
Remember, every step you take brings you closer to your goal. Keep pushing forward, and soon enough, you'll find yourself in the heart of Detroit's fine dining scene!
Thank you for sharing your perspective.
Anais
Updated
Nio’s Answer
Hello, Anais!
To get the attention of a fine dining establishment, it's a lot about how you present yourself. Do your research about your local area for the kind of places you'd like to work for. Keep in mind that some states have requirements on age restrictions for what certain jobs you can perform (such as having to be a certain age to handling kitchen equipment and knives) and that may hinder your success a bit if you're not of a certain age yet.
Be polite and professional when applying. Fine dining establishments have a higher standard and expectations of their staff, and a lot of it has to do with the way you carry yourself and you interact with others. If you don't have a lot of experience, be honest about that on your resume, but highlight your skills and any relevant experience you may have.
Apply and ask to speak to a restaurant's hiring manager. Ask what positions they are hiring for and express your interest and drop off your resume, and be sure to follow up with them. Remember that working in high end restaurants and even fast food places are a lot of the same skill sets and you will ultimately be learning and handling similar situations.
The other variable is timing. Some restaurants hire early in the season and again when their seasonal workers head back to college/home. Some places may have already done all of their Summer hiring by now, but you won't know if you don't try. Give it your best shot and put your best self forward, and I think you'll have a good chance of finding something you'll enjoy working at! Good luck!
To get the attention of a fine dining establishment, it's a lot about how you present yourself. Do your research about your local area for the kind of places you'd like to work for. Keep in mind that some states have requirements on age restrictions for what certain jobs you can perform (such as having to be a certain age to handling kitchen equipment and knives) and that may hinder your success a bit if you're not of a certain age yet.
Be polite and professional when applying. Fine dining establishments have a higher standard and expectations of their staff, and a lot of it has to do with the way you carry yourself and you interact with others. If you don't have a lot of experience, be honest about that on your resume, but highlight your skills and any relevant experience you may have.
Apply and ask to speak to a restaurant's hiring manager. Ask what positions they are hiring for and express your interest and drop off your resume, and be sure to follow up with them. Remember that working in high end restaurants and even fast food places are a lot of the same skill sets and you will ultimately be learning and handling similar situations.
The other variable is timing. Some restaurants hire early in the season and again when their seasonal workers head back to college/home. Some places may have already done all of their Summer hiring by now, but you won't know if you don't try. Give it your best shot and put your best self forward, and I think you'll have a good chance of finding something you'll enjoy working at! Good luck!
James Constantine Frangos
Consultant Dietitian & Software Developer since 1972 => Nutrition Education => Health & Longevity => Self-Actualization.
6342
Answers
Updated
James Constantine’s Answer
Hello Anais!
How to Get the Attention of Good Restaurants
Finding a good restaurant to work at can be a challenging task, but with the right approach, you can increase your chances of getting hired. Here are some steps you can take:
Identify Your Interests and Skills
First, it’s essential to identify your interests and skills in the culinary field. Do you enjoy cooking or are you more interested in the administrative side of running a restaurant? Determining your strengths and passions will help you narrow down your job search and find a restaurant that aligns with your career goals.
Research Local Restaurants
Once you have identified your interests and skills, research local restaurants in your area. Look for establishments that have a good reputation, positive reviews, and a menu that aligns with your interests. Consider visiting these restaurants to get a feel for their atmosphere and culture.
Build a Strong Resume and Cover Letter
Creating a strong resume and cover letter is crucial when applying for a job at a good restaurant. Highlight your relevant experience, skills, and education. Tailor your resume and cover letter to each job posting, emphasizing how your skills align with the restaurant’s needs.
Network with Industry Professionals
Networking with industry professionals can increase your chances of getting hired at a good restaurant. Attend local food events, join culinary organizations, and connect with chefs and restaurateurs on social media. Building relationships with industry professionals can lead to job opportunities and valuable connections in the culinary world.
Follow Up After Applying
After applying for a job at a good restaurant, follow up with the hiring manager to express your continued interest in the position. This simple step can help you stand out from other applicants and demonstrate your professionalism.
Consider Starting as a Volunteer or Intern
If you’re having trouble finding a job at a good restaurant, consider starting as a volunteer or intern. This can provide an opportunity to gain experience, build relationships, and demonstrate your work ethic to potential employers. Many restaurants offer internship programs or allow volunteers to work in exchange for meals or discounts.
In summary, finding a job at a good restaurant requires research, networking, and persistence. By identifying your interests and skills, building a strong resume and cover letter, networking with industry professionals, following up after applying, and considering volunteering or interning, you can increase your chances of getting hired at a top-quality establishment. Good luck!
Authoritative References Used:
1.“How to Get Noticed by Your Dream Restaurant.” The Spruce Eats, 17 Feb. 2021, www.thespruceeats.com/how-to-get-a-job-at-a-restaurant-303892.
2.“How to Get Hired at Your Dream Restaurant.” Thrillist, 16 Feb. 2017, www.thrillist.com/eat/nation/how-to-get-hired-at-your-dream-restaurant.*
3.”Culinary Job Tips: How to Get Your Foot in the Door.” Culinary Schools Online - Accredited Culinary Arts & Baking Programs & Schools www.culinaryschoolsguidebook.com /culinary-job-tips/.
God Bless You,
JC.
How to Get the Attention of Good Restaurants
Finding a good restaurant to work at can be a challenging task, but with the right approach, you can increase your chances of getting hired. Here are some steps you can take:
Identify Your Interests and Skills
First, it’s essential to identify your interests and skills in the culinary field. Do you enjoy cooking or are you more interested in the administrative side of running a restaurant? Determining your strengths and passions will help you narrow down your job search and find a restaurant that aligns with your career goals.
Research Local Restaurants
Once you have identified your interests and skills, research local restaurants in your area. Look for establishments that have a good reputation, positive reviews, and a menu that aligns with your interests. Consider visiting these restaurants to get a feel for their atmosphere and culture.
Build a Strong Resume and Cover Letter
Creating a strong resume and cover letter is crucial when applying for a job at a good restaurant. Highlight your relevant experience, skills, and education. Tailor your resume and cover letter to each job posting, emphasizing how your skills align with the restaurant’s needs.
Network with Industry Professionals
Networking with industry professionals can increase your chances of getting hired at a good restaurant. Attend local food events, join culinary organizations, and connect with chefs and restaurateurs on social media. Building relationships with industry professionals can lead to job opportunities and valuable connections in the culinary world.
Follow Up After Applying
After applying for a job at a good restaurant, follow up with the hiring manager to express your continued interest in the position. This simple step can help you stand out from other applicants and demonstrate your professionalism.
Consider Starting as a Volunteer or Intern
If you’re having trouble finding a job at a good restaurant, consider starting as a volunteer or intern. This can provide an opportunity to gain experience, build relationships, and demonstrate your work ethic to potential employers. Many restaurants offer internship programs or allow volunteers to work in exchange for meals or discounts.
In summary, finding a job at a good restaurant requires research, networking, and persistence. By identifying your interests and skills, building a strong resume and cover letter, networking with industry professionals, following up after applying, and considering volunteering or interning, you can increase your chances of getting hired at a top-quality establishment. Good luck!
Authoritative References Used:
1.“How to Get Noticed by Your Dream Restaurant.” The Spruce Eats, 17 Feb. 2021, www.thespruceeats.com/how-to-get-a-job-at-a-restaurant-303892.
2.“How to Get Hired at Your Dream Restaurant.” Thrillist, 16 Feb. 2017, www.thrillist.com/eat/nation/how-to-get-hired-at-your-dream-restaurant.*
3.”Culinary Job Tips: How to Get Your Foot in the Door.” Culinary Schools Online - Accredited Culinary Arts & Baking Programs & Schools www.culinaryschoolsguidebook.com /culinary-job-tips/.
God Bless You,
JC.
Thank you, James Constantine!
Anais