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dominic

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San Diego, California
3 Questions
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dominic Oct 25, 2021 534 views

what is one of the hardest things that you had to overcome in the culinary field and how do you think it made you a better chef or culinary field worker

in about 2 to 3 weeks I will be attending San Diego job corps in order to join their culinary course and hopefully become a chef
#culinary-arts #chef #cooking

chef cooking culinary-arts
2 answers Active Feb 21, 2022 Relevant to you?
San Diego, California
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dominic Oct 25, 2021 494 views

when it comes to working in the kitchen how hectic is it trying to work and function as a team while also getting orders out in a timly fashion

In about 2 to 3 weeks i will be attending San Diego job corps for their culinary course #culinary-arts #chef #cooking

chef cooking culinary-arts
2 answers Active Jan 19, 2022 Relevant to you?
San Diego, California
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dominic Oct 25, 2021 422 views

I've heard that the culinary field is very demanding so how do you recommend adapting quicker so your main focus can be the job and learning instead of adapting

#chef
#culinary #cooking #culinary-arts

chef culinary cooking culinary-arts
2 answers Active Nov 10, 2021 Relevant to you?
San Diego, California