Lemoore, California
How stressful can the role of Head/Sues Chef be? I know rush hours can be especially difficult and both mentally/physically draining.
What sort of mindset would I need to deal with large crowds and how should I keep a level head if or when customers are unsatisfied?
What kind of income does a head chef/sues chef receive and is it enough to provide for two adults Adding to that, is it enough money to live comfortably??
I'm a bit concerned about the money ill is getting as I know not everyone can be a sues/head chef right after getting a degree.
What is a typical week like for a head chef with a busy schedule?
I'm looking to head into the chef/head chef career and I'd like to know more about it.
Do office admin and medical admin do the same tasks?
Whats the difference between the two?
what tasks are mainly done by office admin?
Since I'm considering office admin Id like to know what it is exactly that they do.
What jobs can I get with an office admin certificate?
I'm interested in office admin and am very curious about what jobs are offered in this particular field.
What does your typical day look like as a head chef?
I would love to hear some answers
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