Albert Suever
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How do I choose what career path is right for me?
How do I balance my wants in my future with what will support me financially and what is achievable?
How do I prepare for an interview ?
How do I prepare and practice for an interview? I’m in high school and I’ve never been in a professional, real interview. Can you please give me some tips on how to do that?
What are basic things you should know before starting Culinary school
I have interest in becoming a chef when I am older and eventually own a restaurant. I am not really sure what to expect from culinary school. Do we start with basics or is it already assumed we know the basics.
What seperates a sous chef from a executive chef?
whats the difference in their responsibilities.
What are 3 things I should know to succeed in the Culinary Field?
How to I work my way up the chain of command? What are some challenges that I will have to face?
Cooking carrer?
How many years do you have to go to college to get a way-paying job in the food industry?
How do I know if I should commit to a career?
I want to be a chef, and maybe open my own restaurant but how do I know if it's right for me? I don't want to be miserable.
How hard is it to be living with a profession of a chef?
I am a junior. I have a passion for food so I would like to know how that profession would actually work and support me in my life. #food-and-beverages #chef #food
What skills do you recommend for people starting in food service?
This question is part of our professionals series, where we try to expose students to questions they may not be thinking of