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Aromas, California

Within 40 mile radius
jonathan’s Avatar
jonathan Aug 01, 2023 1116 views

What's the best way to start in real estate and how much will a real estate business owner make themselves? and can you live of renting property to others

I'm currently looking in buying houses and or properties to rent on air b and b. how much will I need to start my own real estate business

Jessica’s Avatar
Jessica Aug 01, 2023 379 views

How do we know what we want to be when we grow up?

Think about some thing you really like doing and make you can find out what you want to be.

Nancy’s Avatar
Nancy Jul 31, 2023 393 views

What do you most like and dislike about being a Chef?

During busy work periods or times of inconsistent supply, a chef may find themselves limited on the ingredients they have available. They can use their problem-solving and creative skills to make substitutions where necessary. Many chefs enjoy the excitement that this quick thinking provides.

Nancy’s Avatar
Nancy Jul 31, 2023 2002 views

What level of education do I need to become a 5-star chef?

high school diploma or GED, but many seek formal culinary arts training and earn a certificate or a degree at a vocational college or private art institute. For example, the Culinary Institute of America (CIA) offers a certificate, associate's, bachelor's, and master's degree.

Nancy’s Avatar
Nancy Jul 31, 2023 587 views

What does a typical day look like for a 5-star Chef?

I´m a San Jose Job Corps student and Iḿ studying culinary

jonathan’s Avatar
jonathan Jul 31, 2023 531 views

how much money will go into opening your own restaurant?

im 16 with not much money to my name so how much will I need to ask for from the bank and how much of that can I make up myself

jonathan’s Avatar
jonathan Jul 31, 2023 1682 views

what does it take to start a THC restaurant?

I'm currently 16 hoping to bring a new dining experience to people that I can relate to.

jonathan’s Avatar
jonathan Jul 31, 2023 873 views

What does a typical day look like for a chef?

I'm a San Jose Job Corps student, studying culinary to become a Chef

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